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Standard quality control sample for heat-resistant coliform bacteria in drinking water (multi tube fermentation method) — BNCC 360414

BNCC

Standard quality control sample for heat-resistant coliform bacteria in drinking water (multi tube fermentation method)

SKU 360414

Bioware

A standardized microbiological quality-control material designed to provide a defined analytical challenge.
Suitable for method verification, recovery studies, detection or enumeration performance assessment, and routine quality control.

Technical Specifications

OrganismStandard quality control samples of heat-resistant coliform bacteria in drinking water (multi-tube fermentation method)
Material TypeMicrobiological Quality Control
Preservation FormFreeze dried pellet
Culture MethodThe sample needs to be dissolved in a total of 200mL sterile water or sterile physiological saline solution. Before use, place the quality control sample at room temperature for 30 minutes, then open it in a biosafety cabinet and immediately add 3-4mL of sterile water. Dissolve it and aspirate it into a sterile bottle. Repeat the washing of the remaining sterile water on the inner wall of the penicillin bottle and transfer it all to the above sterile bottle. This is the standard quality control sample, which is 200mL in total and has a concentration of 100-2000MPN/100mL.
Culture Conditions37 ° C, aerobic, 18-24h
Provided Formatspenicillin bottle
Culture Medium No.352239
Culture Medium NameNutrient Agar
Culture Medium CompositionPeptone:10.0g, Beef Extract Powder:3.0g, NaCl:5.0g, Agar:15.0g, pH:7.3±0.1(25°C)
Pack ConfigurationSingle Vial
ApplicationMicrobiological method verification, enumeration, and laboratory quality control.
Storage Conditions-20 ° C, dark storage
Country of OriginChina

Documents

The Certificate of Analysis (COA) is issued for the applicable batch or lot and is available upon request.