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Sporosarcina pasteurii | (Miquel) Yoon et al. — BNCC 339533

BNCC

Sporosarcina pasteurii | (Miquel) Yoon et al.

SKU 339533

Bioware

A preserved microbial culture intended for controlled microbiological studies and reference use.
Suitable for culture-method verification, identification workflows, media performance assessment, and laboratory quality control.

Technical Specifications

OrganismSporosarcina pasteurii | (Miquel) Yoon et al.
Material TypeMicrobial Strain
Preservation FormFreeze dried pellet
Morphological CharacteristicsColony diameter: 1-2 mm, circular with neat margins. Top surface: creamy white, centrally convex, smooth, glossy, moist texture. Non-pigmented. Gram-positive (blue-violet), bacillus. Purity: Pure
Culture MethodThe colony diameter is 1-2mm, circular, with neat edges, milky white on the front, raised in the middle, smooth surface, bright surface, moist texture, no pigment, G+(blue purple), Bacillus, purity: pure
Culture Conditions30 °C; 48-72h; aerobic
Provided FormatsFreeze dried pellet; Agar Slant; Bacterial suspension; Agar plate
Culture Medium No.351989
Culture Medium NameSoybean Casein Digest Agar with Urea
Culture Medium CompositionPeptone:5.0g, Beef Extract:3.0g, Urea:20.0g, Agar:15.0g, pH:7.3(25°C)
ApplicationMicrobiological research, method verification, culture studies, and laboratory quality control.
Storage Conditions2-8 °C
Country of OriginChina

Documents

The Certificate of Analysis (COA) is issued for the applicable batch or lot and is available upon request.