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Rosetta-gami(DE3)pLysS — BNCC 357925

BNCC

Rosetta-gami(DE3)pLysS

SKU 357925

Bioware

A preserved microbial culture intended for controlled microbiological studies and reference use.
Suitable for culture-method verification, identification workflows, media performance assessment, and laboratory quality control.

Technical Specifications

OrganismRosetta-gami(DE3)pLysS
Material TypeMicrobial Strain
Preservation FormFreeze dried pellet
Morphological CharacteristicsThe colony diameter is 1-2mm, circular, with neat edges, opaque, light yellow on the front, smooth and bright on the surface, moist texture, no pigment, G - (red), Bacillus, purity: pure
Culture Method① Prepare 1-2 of the above plates; ② Open the safety cabinet, burn the top with an alcohol lamp, quickly drip sterile water to break it, and then use tweezers to crush it; ③ Take 0.5mL of sterile water and transfer it into a freeze-drying tube. After fully dissolving the bacterial powder, transfer it into two plates, each Agar plate containing about 200 μL, and apply evenly; ④ Place the petri dish under the above cultivation conditions for cultivation, and once the bacterial strain grows, it can be used.
Culture Conditions37 °C; 24 hours; aerobic
Provided FormatsFreeze dried pellet; Agar Slant; Bacterial suspension; Agar plate
Culture Medium No.391487
Culture Medium NameLB Agar Plate with 50μg/mL Ampicillin, 50μg/mL Kanamycin, 50μg/mL Streptomycin, and 10μg/mL Tetracycline (Ready-to-use)
Culture Medium CompositionPancreatic Digest of Casein:5.0g, Peptone:5.0g, Yeast Extract:10.0g, Beef Extract:5.0g, Glucose:5.0g, K2HPO4:2.0g, Tween 80:1.0ml, CaCl2.2H2O:0.01g, MgSO4.7H2O:0.02g, K2HPO4:0.04g, KH2PO4:0.04g, NaHCO3:0.4g, NaCl:0.08g, Resazurin:1.0mg, Hemin:5mg, Vitamin K1:1mg, C3H7NO2S.HCl:0.5g, Rumen Fluid(30ml/L), pH:7.2±0.2(25°C)
ApplicationMicrobiological research, method verification, culture studies, and laboratory quality control.
Storage Conditions2-8 °C
Country of OriginChina

Documents

The Certificate of Analysis (COA) is issued for the applicable batch or lot and is available upon request.