BNCC
Reference substance of Candida albicans (Heat-inactivated) (strongly positive)
SKU 390844
Bioware
A characterized biological control reagent intended for controlled diagnostic or identification procedures.
Suitable for assay verification, specificity assessment, comparative testing, and routine laboratory quality control.
Technical Specifications
| Organism | Candida albicans (Robin) Berkhout (Heat inactivated) (Strongly positive) |
|---|---|
| Material Type | Biological Quality Control |
| Preservation Form | Frozen vial |
| Provided Formats | Frozen vial |
| Culture Medium No. | 352251 |
| Culture Medium Name | YM agar medium |
| Culture Medium Composition | Yeast Extract Powder:3.0g, Malt Extract:3.0g, Glucose:10.0g, Casein Peptone:5.0g, Agar:20.0g, pH:6.2±0.2(25°C) |
| Pack Configuration | 1ml/tube |
|---|
| Application | Method verification, validation, proficiency assessment, and laboratory quality control. |
|---|---|
| Storage Conditions | -20 °C |
| Country of Origin | China |
Documents
The Certificate of Analysis (COA) is issued for the applicable batch or lot and is available upon request.