BNCC
Gluconacetobacter hansenii (Gossele et al.) Yamada et al.
SKU 356220
Bioware
A preserved microbial culture intended for controlled microbiological studies and reference use.
Suitable for culture-method verification, identification workflows, media performance assessment, and laboratory quality control.
Technical Specifications
| Organism | Gluconacetobacter hansenii (Gossele et al.) Yamada et al. |
|---|---|
| Material Type | Microbial Strain |
| Preservation Form | Freeze dried pellet |
| Morphological Characteristics | The colony diameter is 0.5-1mm, circular, with neat edges, opaque, milky white on the front and yellow on the back, protruding in the middle, bright on the surface, moist in texture, does not produce pigments, G - (red), rod-shaped, purity: pure |
| Culture Method | Prepare 1-2 fresh agar plates with typical bacterial colonies; ② Open the safety cabinet, burn the top with an alcohol lamp, quickly drip sterile water to break it, and then use tweezers to crush it; ③ Suck 0.5mL sterile water into the freeze-drying tube, dissolve thoroughly, and mix well; ④ Transfer 0.2mL of bacterial suspension into a Agar plate, apply evenly, and repeat twice to obtain two plates; ⑤ Cultivate under the above conditions, and the strain can be used once it grows. |
| Culture Conditions | 26 °C; 48-72 hours; aerobic |
| Provided Formats | Freeze dried pellet; Agar Slant; Bacterial suspension; Agar plate |
| Culture Medium No. | 372020 |
| Culture Medium Name | Acetobacter xylinum Medium |
| Culture Medium Composition | Glucose:20.0g, Peptone:5.0g, Yeast extract:5.0g, Na2HPO4:2.7g, Citric acid(C6H8O7):1.5g, Agar:18.0g |
| Application | Microbiological research, method verification, culture studies, and laboratory quality control. |
|---|---|
| Storage Conditions | 2-8 °C |
| Country of Origin | China |
Documents
The Certificate of Analysis (COA) is issued for the applicable batch or lot and is available upon request.