BNCC
Aspergillus athecium
SKU 381729
Bioware
A preserved microbial culture intended for controlled microbiological studies and reference use.
Suitable for culture-method verification, identification workflows, media performance assessment, and laboratory quality control.
Technical Specifications
| Organism | Aspergillus athecium |
|---|---|
| Material Type | Microbial Strain |
| Preservation Form | Freeze dried pellet |
| Morphological Characteristics | Spread and grow, produce a large number of spores, produce yellow spores, irregular edges, opaque, white mycelium, turn golden yellow after spore production, golden yellow on the reverse side, flat shape, rough surface, wrinkled surface, dry texture, purity: pure |
| Culture Method | ① Prepare 1-2 tablets mentioned above; ② Open the safety cabinet, burn the top with an alcohol lamp, quickly drip sterile water to break it, and then use tweezers to crush it; ③ Take 0.5mL of sterile water and transfer it into a freeze-drying tube. After fully dissolving the bacterial powder, transfer it into a Agar plate at a rate of 200 μL per piece and apply evenly; ④ Place the petri dish under the above cultivation conditions for cultivation, and once the bacterial strain grows, it can be used. |
| Culture Conditions | 25 ° C; 5-7 days; aerobic |
| Provided Formats | Freeze dried pellet; Agar Slant; Bacterial suspension; Agar plate |
| Culture Medium No. | 360812 |
| Culture Medium Name | Concentrated sugar Chatelier agar |
| Culture Medium Composition | Sucrose:200.0g, NaNO3:3.0g, MgSO4.7H2O:0.5g, KCl:0.5g, FeSO4.4H2O:0.01g, K2HPO4:1.0g, Agar:15.0g, pH:6.0-6.5(25°C) |
| Application | Microbiological research, method verification, culture studies, and laboratory quality control. |
|---|---|
| Storage Conditions | 2-8 °C |
| Country of Origin | China |
Documents
The Certificate of Analysis (COA) is issued for the applicable batch or lot and is available upon request.